Tag Archives: BBQ

Paleo Chicken Shawarma on the grill!

Chicken Shawarma

Amy No Comments

I'm still day dreaming about the  most perfect chicken and lamb shawarma that I devoured on my last day in beautiful Israel this summer. But wrapping meat around a giant spit and roasting it for an entire day just doesn't seem to be something most of us have time for in our home kitchen. Luckily, you can still get all of the robust complex flavor of chicken shawarma with this easy recipe! And it goes perfectly with a dollop of this plant-based Paleo Hummus and a dollop of creamy Greek yogurt over Read more [...]

Paleo Baby Back Ribs in Sweet Smokey BBQ Sauce!

Slow Cooker Paleo Baby Back Ribs

Amy No Comments

What is it that is so enticing about baby back ribs?!?! Even as a kid when I would barely eat any meat, I always wanted to go to Tony Romas for a kid's basket of baby back ribs! Slightly crazy I still remember that, right? But they've always been one of my favorite foods. I mean who doesn't love to eat with their hands and get barbecue sauce all over their face? The cave woman in me just loves this Primal (and Paleo) comfort food. I rarely eat ribs but when I saw them in Sprouts advertisement this Read more [...]

Strawberry Spinach and BBQ Chicken Salad with Chipotle Apricot BBQ Sauce

Amy No Comments

We had a strange month of chilly cloudy weather here in LA, but the Summer heat has returned, which means so have my Summer salads. I made this one to take to the beach when my family came to visit last weekend. It makes great use of some seasonal favorites and also stands on its own as a satisfying meal with the addition of chicken and avocado. And what says Summer if not a little homemade BBQ sauce? The sauce itself was a giant hit. When I asked my 8-year old cousin if she was ready for lunch, Read more [...]

Dry Rubbed Slow Roasted Pulled Pork

Pulled Pork and Spicy Cole Slaw

Amy one comments

Summer is making its entrance in LA which means it's time for barbecues and pool parties! I had my friends up to the canyon for a Sunday Funday pool party this past weekend, and since Topanga is such a fire zone, we don't have a barbecue out at our pool. So in wondering how I was going to easily feed about 10 people, I remembered my brother's favorite Pulled Pork and Spicy Cole Slaw sandwiches by The Food Network's Tyler Florence. It may not be as easy as throwing the pork roast in a crock pot Read more [...]

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